OLDER AMERICAN NUTRITION PROGRAM

Monday, November 4 – Ham and cheese sandwich with tomato soup, mixed vegetable, fruit cocktail, coffee, tea or milk.

Tuesday November 5 – Coconut chicken curry with rice, missed vegetable, cucumber salad, pineapple, coffee, tea or milk.

Wednesday, November 6 – Cheeseburger with lettuce, tomato and onions, three bean salad, fresh fruit, coffee, tea or milk.

Thursday, November 7 – Pasta and bean soup, diced carrots, cauliflower, fresh fruit, corn bread, coffee, tea or milk.

Friday, November 8 – Beef lasagna casserole, zucchini, peas, peaches, coffee, tea or milk.

Senior meals are served at Sunnyside Senior Center, 1400 Federal Way. Call (509) 426-2601 or toll free 855-426-2601 by 3:30 p.m. the day before to register for lunch.

GRANDVIEW SCHOOL BREAKFAST MENU

Monday, November 4 – Campfire smores soft baked bar, orange juice, applesauce, variety milk.

Tuesday, November 5 – Mini maple waffles, apple juice, fresh fruit, variety milk.

Wednesday, November 6 – Powerball donut, apple juice, fresh fruit, variety milk.

Thursday, November 7 –PARENT TEACHER CONFERENCES. NO SCHOOL.

Friday, November 8 – PARENT TEACHER CONFERENCES. NO SCHOOL.

GRANDVIEW SCHOOL LUNCH MENU

Monday, November 4 – Hot dog on a bun, baby carrots, garbanzo beans, grapes, variety milk.

Tuesday, November 5 –Chicken patty on a bun, tater tots, cucumber and carrot sticks, sliced pears, variety milk.

Wednesday, November 6 – Chicken strips, mashed potatoes, broccoli florets, tropical fruit,, whole wheat roll, variety milk.

Thursday, November 7 – PARENT TEACHER CONFERENCES. NO SCHOOL.

Friday, November 8 – PARENT TEACHER CONFERENCES. NO SCHOOL.

MABTON SCHOOL BREAKFAST MENU

Monday, November 4 – Cereal, Proball donut, juice, fruit, milk.

Tuesday November 5 – Mini bagels, juice, fruit, milk.

Wednesday, November 6 – Cereal bar, juice, fruit, milk.

Thursday, November 7 – Churro, juice, fruit, milk.

Friday, November 8 – Long John doughnut, juice, fruit, milk.

MABTON SCHOOL LUNCH MENU

Monday, November 4 – Whole grain corndog, carrots with ranch, tots, pears, milk.

Tuesday, November 5 – Enchilada casserole, Spanish rice, broccoli, carrots, Mandarin oranges, milk.

Wednesday, November 6 – Pepperoni pizza, corn, cucumbers, pineapple, milk.

Thursday, November 7 – Pozole, cabbage, lime, salad with ranch, peaches, tortilla chips, milk.

Friday, November 8 – Ham and cheese sandwich, lettuce, carrots with ranch, Dorito chips, apple slices, milk.

PROSSER SCHOOL LUNCH MENU

Monday, November 4 – Corndog, oven baked fries, celery, broccoli, sorbet, variety milk.

Tuesday, November 5 – Mandarin orange chicken, whole grain rice, green beans, carroteenies, sugar snap peas, Mandarin oranges, variety milk.

Wednesday, November 6 – Ham and cheese sandwich, Sun chips, leaf lettuce, cauliflower, cherry tomatoes, cranraisins, variety milk.

Thursday, November 7 – Nachos with beef crumbles, refried beans, lettuce, tomatoes, salsa, onions, spicy applesauce, variety milk.

Friday, November 8 – Pepperoni pizza, Romain salad, chickpeas, carroteenies, low-fat ranch dressing, pineapples, variety milk.

SUNNYSIDE SCHOOL BREAKFAST MENU

Monday, November 4 – Breakfast bar, breakfast pizza or strawberry mini pancakes, fresh assorted fruit, chilled fruit, fruit juice, variety milk.

Tuesday, November 5 –Breakfast bar, breakfast burrito, or mini bagels with cream cheese or chilled fruit, fruit juice, variety milk.

Wednesday, November 6 – Breakfast bar, breakfast on a stick or whole grain maple waffle or chilled fruit, fruit juice, variety milk.

Thursday, November 7 – Breakfast bar, breakfast combo ham and cheese or French toast sticks, strawberry uncrustable or chilled fruit, fruit juice, variety milk.

Friday, November 8 – Breakfast bar, rolled breakfast taco or funnel cake with strawberry sauce or chilled fruit, fruit juice, variety milk.

SUNNYSIDE SCHOOL LUNCH MENU

Monday, November 4 – Corndog, tater tots, fresh or steamed veggies, variety milk.

Tuesday, November 5 – Bean and cheese chalupa, refried beans, fresh or steamed veggies, variety milk.

Wednesday, November 6 – Cheeseburger on a whole grain bun, baked beans, fresh or steamed veggies, variety milk.

Thursday, November 7 – Breaded chicken nuggets, scalloped potatoes, whole grain dinner roll, fresh or steamed veggies, variety milk.

Friday, November 8 – Turkey sandwich on a whole grain bun, nacho Doritos, fresh or steamed veggies, variety milk.

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